This #cincodemayo Tequila Tuesday brings you a devilishly delicious cocktail made with Corazon Tequila reposado! El Diablo gets it’s name from the red color that the Creme de Cassis provides this drink.s
½ oz. Fresh Lime Juice
½ oz. Creme de Cassis
1 ½ oz. Reposado Tequila
Combine the Fresh Lime Juice, Creme de Cassis, and Reposado Tequila in a shaker with ice. Shake. Fill your serving glass with crushed ice and strain the mixture over it. Top it with ginger beer and garnish with some fresh lime.
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